CORNED BEEF AND CABBAGE LEFTOVER STOCK

What to do! What a waste to just pour this salty meaty broth down the sink. Save in a tupperware container for your next meal.

It can be used to make rice or quinoa.

Or a nice cabbage soup or potato stew.

I've made Ramen with it.

It can also be turned into a gravy!

Or as liquid for braising a roast.

#cooking #leftovers